Bacon & Brew Bash with Charleston Home Builders Association
Structures kept things simple and Southern with a ‘Piggy Pimento Cheese’, whipped up by Production Manager, RP Newton. It was a hit at the event, and while not winning top honors in the competition, guest foodie judges, Chrissy Kohler and Brandon Baylor of Charleston’s News 2 seemed to really enjoy their sampling.
Our other entry in the competition was a layered ‘Bacon Bark’ concocted by Structures team member, Jennifer Simpson. It was rich with chocolate, caramel, marshmallow and a sprinkling of candied bacon. It was, well…messy. And while this incredibly tasty treat also did not award our team a trophy, we thoroughly enjoyed sharing it with everyone!
It was a fun night of bacon-wrapped EVERYTHING, great beer from Holy City Brewery, and spending time with other CHBA members!